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BTOB
INDIVIDUAL

Espresso Latini

Difficulty :
cocktail Hysope to the moon gin tonic moon harbour Elderflower Tonic Water

Ingredients

4 cl of Vodka #1 Distillerie de Saint-Malo
2.5 cl of Adriatico Amaretto
1 barspoon orange blossom water
An espresso shot
5 cl of Hysope Original Tonic Water

Garnish

Orange zest

cocktail Hysope to the moon gin tonic moon harbour Elderflower Tonic Water

Preparation

  1. Fill a Collins glass with ice cubes.
  2. Stir with a barspoon to refresh the glass.
  3. Prepare a shot of espresso.
  4. In your shaker: pour 4 cl of Vodka #1, 1.5 cl of Amaretto, 1 barspoon (1 cl) of orange blossom water, then finish with the still-warm espresso shot.
  5. Shake !
  6. Using a cocktail strainer, pour the mixture into the glass.
  7. Add 5 cl of Hysope Original Tonic Water, pouring it along a barspoon to preserve the foam.
About the mixer
espresso latini vodka distillerie de saint malo hysope Original Tonic Water
espresso latini vodka distillerie de saint malo hysope Original Tonic Water
espresso latini vodka distillerie de saint malo hysope Original Tonic Water

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